Since 2006, the Mori Sushi Company has, in just over four years, pioneered and dominated the sushi scene in Egypt securing the position at the top of the market. Today Mori Sushi owns thirteen restaurants, one of which is summer seasonal and four of which feature an innovative Grill Menu, offering an even larger variety to its guests and ensuring a leading position in the competitive market.

Built on international standards, trends and a fresh young approach to operating a business, Mori Sushi gives Cairo dining scene a new flavor by truly mastering the art of Japanese cuisine.

Having said that, and with 2 new restaurant concept divisions on the horizon; we are confident that we will continue to take advantage of the current market expansion and growing economy of the country.

Creating an Eco- Friendly Operation

In addition to giving back to the community through charities, we also stay aware of the environmental impact of our operations, products and services. We move closer to creating a more Eco-Friendly business by implementing recycling programs, while raising health and environmental awareness through our menu tidbits and food choices.